New Scientist - Home
Updated: 8 hours 24 min ago
Wed, 04/15/2026 - 11:24am
Patients are requesting that blood transfusions come from people who they know have not been vaccinated against covid-19, which can cause dangerous delays
Wed, 04/15/2026 - 11:00am
Monkeys with around 300 electrodes implanted in their brain were able to steer avatars around different virtual environments
Wed, 04/15/2026 - 11:00am
An imaginative and compelling book reveals how radio waves help us tune in to our universe – and even search for alien civilisations, says Karmela Padavic-Callaghan
Wed, 04/15/2026 - 11:00am
The books, TV, games and more that New Scientist staff have enjoyed this week
Wed, 04/15/2026 - 11:00am
Feedback discovers that a conspiracy theory has formed that various celebrities have been replaced by clones, and sees just a few small problems with the idea
Wed, 04/15/2026 - 11:00am
A film about the quest for “ghost elephants” is as much about not knowing and asking the right questions as about exploration, finds Davide Abbatescianni
Wed, 04/15/2026 - 11:00am
From huge geese to flying cars, these photographs from a new exhibition at the Rijksmuseum reveal how we have been manipulating images for over a century
Wed, 04/15/2026 - 11:00am
Forty years after the world’s biggest nuclear disaster, the safety of Chernobyl hangs in the balance – though not because of the radiation risk
Wed, 04/15/2026 - 9:00am
The Dark Energy Spectroscopic Instrument (DESI) has finished the most detailed survey of the universe to date, and the resulting map will help researchers understand an apparent weakening of dark energy
Wed, 04/15/2026 - 9:00am
A detailed analysis of the best-preserved Neanderthal infant skeleton ever found suggests that our ancient relatives grew much faster as young children
Tue, 04/14/2026 - 1:00pm
A planet-warming El Niño climate phase is now developing, and some models predict it could turn out to be the strongest on record
Tue, 04/14/2026 - 11:41am
The protein craze is in full swing and beef consumption is on the rise, particularly in the US, where health agencies are promoting red meat as part of an optimum diet. So, how much beef should we really be eating, and how does it impact our well-being?
Tue, 04/14/2026 - 11:24am
The gap between genetics and archaeology leaves us with an unclear picture of where the Neanderthals originated. Columnist Michael Marshall details a surprising new hypothesis that suggests they may have come from us
Tue, 04/14/2026 - 10:34am
How do you portray momentum in space accurately? Columnist Chanda Prescod-Weinstein takes a look at the origins of our understanding of motion, which runs from Isaac Newton back to the Zhou dynasty a millennia ago
Tue, 04/14/2026 - 9:00am
L-ergothioneine, an antioxidant found in certain mushrooms, is thought to neutralise damaging molecules in uterine cells that may contribute to period pain
Tue, 04/14/2026 - 9:00am
Antibodies mistakenly attacking the brain are linked with conditions including schizophrenia, dementia and OCD, prompting a revolution in how we think about mental health conditions
Tue, 04/14/2026 - 7:00am
The day when a quantum computer manages to break common encryption, or Q-Day, is fast approaching, and the world is not close to being ready
Tue, 04/14/2026 - 5:00am
A study of more than 10 million siblings suggests that firstborns are more likely to be autistic and have allergies, while conditions like migraine and shingles tend to affect their younger sibling
Mon, 04/13/2026 - 3:00pm
Removing CO2 from the atmosphere by capturing the carbon from burning biomass is supposed to save the planet, but it looks like the flagship project will never happen
Mon, 04/13/2026 - 3:00pm
Removing CO2 from the atmosphere by capturing the carbon from burning biomass is supposed to save the planet, but it looks like the flagship project will never happen
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